LRstitched | Lindsey Rhodes

thanks for the offer! I’d love to share a link to a recipe, but I oftentimes just ‘wing it’ in the kitchen. I can, however, recommend this book: http://www.amazon.com/Everything-Completely-Revised-Anniversary-Edition/dp/0764578650/ref=sr_1_1?ie=UTF8&qid=1337649665&sr=8-1ReplyCancel

I just love this quickie salad i make easy and healthy
chopped green peppers
chopped tomatos
chopped cucumbers
feta cheese
vinegar and olive oil
sea salt and fresh ground pepper
yummy
marymoondesigns@yahoo.comReplyCancel

I am enjoying the Zakka Style Sew Along so much!!!!! You sewing kit is beautiful and would be a wonderful reminder of the fun I have had in this project.

I absolutely love these rolls – I don’t even want to think about the calories, but every one of them is worth it! Just remember that 1/2 cup does not equal an 8 oz container – actually put the sour cream in a measuring cup or you will use too much. http://pinterest.com/pin/243616661062670811/ReplyCancel

I am a very happy follower of your blog.ReplyCancel

I subscribe.ReplyCancel

I love to read your blog. I was so excited for the sew along, but alas have not finnished one project. I wish my life would make room for my sewing…hopefully soonReplyCancel

Great giveaway, thank you! For some great recipes go to
http://www.thepioneerwoman.com.ReplyCancel

i could use some recipes too! i’m not much of a cooker!ReplyCancel

And we have black bean and spinach quesadillas a lot… everyone loves them, they are super easy and quick, and healthy.ReplyCancel

This is from my blog, and it is totally one of my favorites. Penne with creamy tomato and chipotle sauce. Just add a side vegetable and it is dinner. http://archaeologistontheroad.blogspot.com/2011/11/penne-with-creamy-tomato-chipotle.html (sorry, I don’t mean for this to be a blatant plug, I just really like this dinner recipe, which is why I wrote about it…)ReplyCancel

I recommend learning to make a variety of baked pasta dishes- I recommend tomato sauce with ground turkey and cheese over top, or a bechamel sauce with chicken and a cheesy crust!ReplyCancel

I follow via email.ReplyCancel

Hi Lindsey! It seems like a long time since I’ve seen you! A good easy dinner is Trader Joe’s frozen breaded eggplant baked with mozzarella, spinach and tomato sauce. We freeze the leftovers and make Eggplant Subs. Love your sewing kit!ReplyCancel

I’m a follower by email (at work)!ReplyCancel

A chicken recipe that I really like is this one for Chili-Lime Chicken Kabobs:
http://allrecipes.com/recipe/chili-lime-chicken-kabobs/

My husband is a big fan, too. I love to serve them with a quinoa pilaf type deal or even a rice pilaf-ish dish.ReplyCancel

Thanks for the chance to win these amazing prizes! I share several recipes on my blog: http://twocheekymonkeysdesigns.blogspot.com.au/search/label/recipe 🙂ReplyCancel

Love this giveaway. Thanks!ReplyCancel

I’m a follower!ReplyCancel

I so hope I win this! Here is a recipe I use all the time, not too original though…http://allrecipes.com/recipe/simple-chicken-parmigiana/detail.aspx?event8=1&prop24=SR_Title&e11=chicken%20parmigiana&e8=Quick%20Search&event10=1ReplyCancel

I’ve not had the chance to use cosmo, but I’ve heard all the rave about it. And, I’m in love with your sewing kit. It’s goygish!ReplyCancel

Thanks so much for the great giveaway!
I make a great side dish (goes well with any protein) of brown rice with spinach and feta. Cook the brown rice (or white) as usual. In a saute pan, saute some chopped onion, add lemon juice and oregano. Lightly wilt some fresh spinach (if you want to add mushrooms or sundried tomatoes, add them before the spinach). Add to the rice adn lighly mix. Add feta to the mix and allow the feta to warm and soften a bit – and serve!ReplyCancel

Love the sewing kit…and yum to the text fabric!
This is in my to make file:
http://farmhousetable.wordpress.com/2010/08/26/warm-chicken-salad-with-peppers-pears-toasted-pinenuts/ReplyCancel

I am a follower.ReplyCancel

I was seriously bored with dinner so I am trying new recipes from pinterest. If you are adventurous this recipe is awesome http://www.melskitchencafe.com/2012/01/coconut-shrimp-curry-silpat-giveaway.htmlReplyCancel

I cannot express how much I’d love to win this giveaway! I will be traveling soon and I really want to have a small sewing kit to bring with me on the flight. Yours is just amazing–I love the fringe and words on the tie ☺
I don’t have a link to my recipe, but if Lemon -thyme chicken with rice or veggie lasagna sound good to you, I’ll write them down and send it! they’re both super easy.ReplyCancel

This is my go-to site for recipes, it’s the best. http://www.melskitchencafe.com/ReplyCancel

Great giveaway, thank you. I recently had grilled salmon with ginger slices on it (like you get with sushi) – it was delicious.ReplyCancel

What a wonderful giveaway! My favourite dish is a pastasalad with feta cheese, finely chopped leeks, cherry tomatoes, black olives and toasted sunflower seeds. Top it all up with balsamic vinegar, yummy!ReplyCancel

And I am already a follower of your blog.xReplyCancel

Following via email 🙂

melissajpalmer at yahoo dot comReplyCancel

Being Spanish my favorite recipe is Paella, I know it by heart at this stage, so if you would like to give it a try I could type it for you, no problem. Thanks for the chance!.ReplyCancel

Dinner recipes? GOSH there are sooo.. many! 🙂 My fav is Jamie Oliver’s mustard chicken : http://www.jamieoliver.com/recipes/chicken-recipes/mustard-chicken-quick-dauphinoise-greens. LOVE the dauphinoise potatoes too… YUMMM…. Thank you for the chance to win this lovely gift! 🙂ReplyCancel

Thank you for the giveaway, I would love to win:)
http://ostrovanka.blogspot.ca/2012/02/oven-baked-chicken-fingers.htmlReplyCancel

Thanks for the giveaway! What to have for dinner?
I would suggest going to the library and borrowing a cookbook each week and go through and choose a few different recipes. Try some out and keep one to add to a new recipe book.
HugsReplyCancel

I am loving this salad this summer.

http://www.kalynskitchen.com/2006/06/weekend-herb-blogging-35-oregano.htmlReplyCancel

Great give away!ReplyCancel

I follow your blog…thank you for all the inspiration!ReplyCancel

what a great giveaway – am loving the zakka style sew along too and seeing what people create!ReplyCancel

I am enjoying the Zakka book sew along, if only I had the book.ReplyCancel

http://www.channel4.com/programmes/jamies-30-minute-meals/4od#3156129
Jamie Olivers steak sarnie, mushrooms and beetroot salad – really great food!ReplyCancel

I love recipe books and have a wonderful collection . Do you have Donna Hay books in the states ?. If so have a look , she has great recipes . ( or just google her ) the magazine is available as an app . Not as nice as glossy paper though . Mmmm yummy .ReplyCancel

There is a great recipe on my blog for crock pot chicken. It’s super easy and very yummy! Thanks for the giveaway!ReplyCancel

I just made this fattoush salad for the first time, and it is great!

http://www.theparsleythief.com/2009/07/fattoush.htmlReplyCancel

this is the best recipe I have in my arsenault–it’s sooo good and sooo easy!
Enjoy!
http://foodwishes.blogspot.ca/2008/02/end-of-chicken-parmesan-as-you-know-it.htmlReplyCancel

I love this giveaway. I don’t have a link for any great recipes but love some fresh pasta with vegis for an easy, healthy dinner.

kobelcm@hotmial.comReplyCancel

I have a great dinner Idea, but no link, email me funnymesjc@gmail and I will send it to you, if you like tator tots, its simple, full filling and everyone eats it and its healthy..ReplyCancel

This is my favorite easy chicken recipe:
http://crepesofwrath.net/2008/08/08/soy-marinated-chicken/
Thanks for the great giveaway!ReplyCancel

Very cute!ReplyCancel

Our favourite family meal is carbonara pasta. Great giveaway, thankyou.ReplyCancel

I follow you via email.ReplyCancel

Well I love anything by Tyler’s Ultimate on Food Network. You should check that out! Thanks:)ReplyCancel

I will go with some exotic recipe!!! I love the nepalese dhal bhat! which is white rice with lentil soup. Yum! there you go a recipe: http://www.nepalhomepage.com/society/recipes/dalbhat.htmlReplyCancel

I never use recipes and I hardly cook anymoreReplyCancel

my favorite food is taco salad and you don’t really need a recipe for that… it’s just salad with taco meat. (doritos crushed on top is a must though!)ReplyCancel

My favorite dinner ideas all involve the fabulous restaurants in my city! LOL! I am SO not a good cook! I do love a simple Caesar salad with bread and olive oil and a bit of cheddar cheese on the side for lighter nights, though. We enjoy that dinner often…actually…now that I say that..I kind of want it tonight! LOL!ReplyCancel

So fun! Love the kit!ReplyCancel

Love the pincushion.. homemade chicken pot pie is my favReplyCancel

What an awesome giveaway. Thanks for the chance to win!! I’m really big on dinner salads right now… fresh greens and veggies with some grilled steak or chicken and some homemade croutons and dressing drizzled on top… yum!ReplyCancel

I am a follower of your blog! Thanks for the chance to win such an awesome prize!ReplyCancel

And yup, I’m following you with Bloglovin’, my favorite blog reader.ReplyCancel

How fun! Thanks for the lovely chance.ReplyCancel

Last night I tried this recipe for bibimbap, a Korean dish with rice and vegetables: http://www.maangchi.com/recipe/bibimbapReplyCancel

I love chicken paprikash

http://www.marthastewart.com/recipe/chicken-paprikash-recipe

lindsay(dot)forgette(at)gmail(dot)comReplyCancel

I follow your blog. Thank you for the giveaway!ReplyCancel

I follow you too 🙂ReplyCancel

I mostly do my own quilts without a pattern 🙂ReplyCancel

Thanks for the giveaway! I don’t think I’m much help on the recipe front because my husband is the cook in my family.ReplyCancel

And I’m already a follower.ReplyCancel

This is an awesome giveaway! My favorite recipe is an english muffin with one over-easy egg, sausage, swiss cheese, spinach, and half an avocado. Best lunch ever, and easy, too.ReplyCancel

So cute! For an easy dinner:
2 baked/broiled/grilled chicken breasts, cubed
2 cups cooked rice
1 can black beans, drained and rinsed
1 can corn

Mix it all together. Add your favorite toppings (salsa, guacamole, sour cream). Eat it as is, or in a tortilla as a wrap. Also great with chopped Romaine. I try to keep this in the fridge all summer long, quick easy lunches!ReplyCancel

I follow 🙂ReplyCancel

What a fun giveaway. Hope I win!ReplyCancel

Thanks for the giveaway. Here’s a recipe for a cheesy savory sweet biscuit.

Cheesy Pecan Cranberry Crisps
40-50 crisps out of one batch

2 cups Asiago cheese, shredded (white, creamy, pungent odor)
1 cup butter
Dash of cayenne pepper
1 teaspoon baking powder
2 cups flour
1 1/2 cup pecans, chopped & toasted
3/4 cup dried cranberries

Cream the cheese & butter until thoroughly mixed. In a small bowl combine the flour, baking powder & cayenne pepper. Mix into butter/cheese mixture until smooth. Add chopped pecans & cranberries. Form into a log & wrap in plastic wrap – let rest in refrigerator for 1 hour. When ready to bake, preheat oven to 350 degrees. Unwrap the dough & slice into 1/3 rounds & place on parchment paper lined baking sheets. Bake for 12-15 minutes until lightly browned.

EnjoyReplyCancel

Chili is one of our favourites. http://nugglemama.ca/2010/10/nugs-sweet-and-spicy-chili/ReplyCancel

I am doing wekll if I only have takeout 6 nights a week so I really can’t be of much help. Thanks for the chance to win.ReplyCancel

I’ve got some of my favorite recipes on my blog. I have a “series” called Sunday Brunch, although I’ve been taking a hiatus (and really need to start again). So, thanks for reminding me! 😉ReplyCancel

Not exactly a meal, but these cookies are to die for 🙂

http://allrecipes.com/recipe/ricotta-cheese-cookies/detail.aspxReplyCancel

I always find that coming up with new menus the toughest part of cooking. Anything we can BBQ is fabulous for me.ReplyCancel

cute prize! our favourite dinner we’ve had lately is stroganoff – http://www.foodinaminute.co.nz/Recipes/Beef-StroganoffReplyCancel

I would love to win your giveaway…and thanks for the bonus of all the great recipes and links in the comments. After cooking for 42 married years it’s always fun to see some new yummy recipes. I won’t leave one as all mine seem too blah… but not for long!ReplyCancel

Well I totally cheated and picked up a rotisserie chicken for supper tonight, so not help in the recipe department! Thanks for an amazing giveaway.ReplyCancel

Very pretty. Thanks!ReplyCancel

Well I have been without a kitchen since Easter (remodeling in progress). Right now I am so tired of eating out. We live at the coast and love shrimp sautéed with a little olive oil, garlic, lemon juice and red pepper flakes. I then toss all of it (juices and all) with some cooked linguine. It’s wonderful and really fast. Thanks for participating with a great giveaway.ReplyCancel

Nice stuff! I would love to win. Here’s a link to my Pinterest food board, with lots of good recipes: http://pinterest.com/kimmcm/food/ The Sweet and Spicy Bacon chicken looks easy and sounds delish. I haven’t made it yet, though, in the interest of full disclosure. Thanks for the giveaway!ReplyCancel

Ohh I can’t link on the tablet! (at least that I know of) but if it’s grilled on a bbq I’m loving it!ReplyCancel

We make this a couple times a week no joke! http://simplyrecipes.com/recipes/broccoli_beef/

YUMMM!ReplyCancel

http://crockpot365.blogspot.com/2008/10/crockpot-rotisserie-style-chicken.html

So easy and delish! Cooks all day while you sew!ReplyCancel

I’ve been typing in my recipes at the Pioneer Woman site.
http://tastykitchen.com/recipes/members/tb0969/recipe-box/ReplyCancel

im a new follower!ReplyCancel

I am a follower.ReplyCancel

I’m a follower
shel704 at aol dot comReplyCancel

You can try kuali.com a website with many Malaysian dishes.
anghhong(at)yahoo(dot)comReplyCancel

Great giveaway!
Lots of good recipes over at theenglishkitchen.blogspot.comReplyCancel

I’m not much of a cook, so I can’t help in the recipe area. I’ve been really inspired by your Zakka Style sew along. Thanks for the lovely giveaway.ReplyCancel

What a gorgeous giveaway! I won’t even try to link you to a recipe…I hate cooking LOL! Luckily my partner picks up the slack !ReplyCancel

I’m a followerReplyCancel

super useful!
my favorite soup is roasted tomato soup with a broiled cheddar cover: http://smittenkitchen.com/2011/09/roasted-tomato-soup-with-broiled-cheddar/ absolutely worth itReplyCancel

We discovered it’s super easy to make a sorta knock-off pad thai: we sautee some fresh garlic, onion, bell pepper, carrot, and celery, then add some fish sauce, soy sauce, lime juice and rice wine vinegar (all were available for reasonable prices at the grocery store), and sprinkle in some black pepper, ginger, and a fair amount of basil. When that is as cooked as we want it, we add in some shredded chicken (I usually bake it, with just a hint of lime, basil, garlic powder, black pepper, and ginger sprinkled on top) just so it can get coated in the sauce. I also chop up a handful of roasted unsalted peanuts fairly fine (while the other stuff is sauteeing) and toss those in at the end. You could add bean sprouts too if you wanted(they are in cans in the Asian food aisle), and if it seems too thin, you can add a teaspoon or two of cornstarch. Anyway, it’s pretty forgiving and easy to adapt-we seriously don’t measure anything. My husband tops his off with Sriracha hot sauce, also from the grocery store! Anyway, nothing about this “recipe” is hard-just a matter of knowing what to combine, and we sure like it!ReplyCancel

I’m subscribed to your blog in Google Reader.ReplyCancel

I do also in need for the dinner ideas (all every meals to get my twins to eat). Taco mix from trader joe (if you have one in area) follow the package, I think they make a very good and interesting taco than from other dry mix found in grocery stores.
wcharp6739(At)att(dot)netReplyCancel

To busy sewing and entering giveaways to cookReplyCancel

http://luluthebaker.blogspot.com/2011/09/cheesy-vegetable-chowder.html
http://familyfun.go.com/recipes/roasted-tomato-soup-699298/
http://www.crunchyrock.com/2011/10/broccoli-and-cheddar-quiche-with-brown.html
Thank you for the giveaway!ReplyCancel

Love it! I don’t have a link to one of my easiest and healthy dinner choices but it’s super simple. Dump salsa on uncooked chicken tenders add some sort of cheese on top of each one, pop in the oven. I never remember at what temp or how long but I think it’s around 400 and I just periodically check the chicken. Makes great taco leftovers!ReplyCancel

http://savorysweetlife.com/2009/05/chicken-satay-and-coconut-peanut-sauce/

Absolutely my most favorite dish ever! Thanks for the great giveaway!ReplyCancel

I love this Alton Bron BLT salad. It is so great with summer tomatoes. http://www.foodnetwork.com/recipes/alton-brown/tbl-panzanella-recipe/index.htmlReplyCancel

Thanks for the giveaway!ReplyCancel

And I am a follower!!!ReplyCancel

Love this ,so lovely giveaway.For recipe check Attic 24,beside crochet which is my passion she have lovely recipes too.ReplyCancel

Oh dear, terrible question for a non-cook like me. Toast??ReplyCancel

this is such a cute giveaway! thanks for the chance to enterReplyCancel

My youngest child left for college this year, so I’ve quit cooking. My favorite dinner: Honey-nut Cheerios with skim milk. 🙂 Great giveaway!ReplyCancel

Love your sewing kit! Thanks for the giveaway 🙂ReplyCancel

god i never cook..i do like bean dip recipe- http://www.cookinglight.com/eating-smart/smart-choices/lighten-up-party-bean-dip-video-00400000042781/ReplyCancel

I loved these sandwiches http://www.closetcooking.com/2012/01/bacon-guacamole-grilled-cheese-sandwich.html

And I’m really excited to try this chili http://athriftyfoodie.wordpress.com/2012/05/17/cooking-up-my-bookmarks-quinoa-chili/ReplyCancel

At the moment I really like pasta with salmon.ReplyCancel

I have a chicken recipe that is super easy and good. Marinate the chicken in Italian dressing, couple hours overnight it doesn’t matter. Then take out of the dressing and put in baking dish put pepper jack cheese on top and bake 350 for 45-50 minutes. flavorful and simple.ReplyCancel

Thanks for the giveaway!ReplyCancel

I need dinner ideas too! It’s the never ending task to menu plan! This isn’t really a dinner recipe necessarily, but a great food blog is The Brown Eyed Baker. The recipe for homemade snicker bars is amaaaazing, and the granola bar recipe I make about every other week for the kids. Easy peasy!ReplyCancel

Sou sua seguidora e estou feliz com por isso.Infelismente eu não posso te ajudar com o jantar.Obrigada.tiacarminhapezzuto@gmail.comReplyCancel

Great giveaway! I love your Zakka-along!ReplyCancel

What a lovely giveaway 🙂ReplyCancel

I’m your new follower via wordpress and GFC 🙂ReplyCancel

Hmm, I’m not much for recipes; I generally cook really simply, from whole ingredients without a lot of steps or spices. One of my favorite things to do is take a can of salmon (the best is Red Alaskan, the Deming’s brand), and mix it up in a bowl with 3/4 of a sleeve of crackers, a free-range egg, about a tablespoon or so of flour, some of the salmon juice/water stuff, and a diced onion (plus whatever else you want; dill, rosemary, whatever). Then make it into patties and fry them in canola oil. Tasty.ReplyCancel

What a lovely prize to win! I highly recommend borrowing Heidi Swanson’s Simple Natural Everyday Cookbook from the library; or check out her blog “101 Cookbooks” – she’s the source of most of my favorite recipes these days.ReplyCancel

I am a followerReplyCancel

What a nice giveaway! I’m curious about this zakka thing I keep seeing mentioned (but never seem to see defined). I’ve got the book in my wishlist, but can’t justify buying it right now. One day, one day.

Anyway, favourite recipe… I can’t think of anything right now. I’ve got lots of favourites, but my dinner tonight was a miserable failure and all I can think of right now is how disappointing it was.ReplyCancel

Thanks this looks really amazing! Can’t wait to try some of yoru favorite flowerhead pinsReplyCancel

I have been following for a while!ReplyCancel

http://thepioneerwoman.com/cooking/2007/06/the_best_chocol/ maybe not a good dinner but definitely a good recipe. Thanks for the chance to win!ReplyCancel

Very cute pack, thanks for the chance! I am currently drooling over http://www.laraferroni.com/2010/09/16/baked-chocolate-doughnuts/ReplyCancel

I love to cook and my daughter has a cooking blog http://blog.beccacooks.com that has tons of stuff on it I love to make

http://richardquilts.blogspot.comReplyCancel

OOoooh. We made these using grape juice instead of wine (allergies!) and they are WONDERFUL and have become an instant family favorite! we have them probably once a month!

http://thepioneerwoman.com/cooking/2012/02/pork-chops-with-garlic-and-wine/ReplyCancel

Following your blog!ReplyCancel

Thanks for the great giveaway.ReplyCancel

The sewing kit is so prettyReplyCancel

I love the giveaway, as for dinner anything Ina Garten makes is good. My go to is chicken fillet marinated in half and half mayo and tomato ketchup fdor at least 2 hour then oven bake for around 30 minutes, depends on the size, serve with baked potato and broccoli or salad. Leftover slice into chilli mayo and into a flat bread with chopped salad.ReplyCancel

I’m following by email. Mmm, one of my favorites as a kid was müesli. You make oatmeal (about 6 servings worth of plain), cool it, and mix it with a big container of yogurt, your favorite fresh fruit and maybe raisins and nuts if you like them. A little garlic bread toast is good with it.ReplyCancel